I grew the Amish paste tomatoes.
However, for flavor and uniformity of fruit that is always unblemished, I go with the Heinz Sauce tomatoes that I have only found at Territorial Seed Co.
“Heinz Sauce tomatoes”
Those are good, too!
I am growing La Roma II this year - 8 plants. They should all be ready at once (Determinate) so I can either freeze them all for later use, or if I’m motivated, can use them all up at once in my Salsa making. :)