[reed13k]

balut is a phillipine dish it’s a fertilized ducks egg with a mostly formed embryo. Usually a ducks egg if I remember correctly. It crunches from the bones, can sometimes even have partially formed feathers, and was an often right of passage to be required of young sailors on their first Westpac cruises.

[dainbramaged]

Most of the Filipinos I used to work with cringed at the mere mention of balut. I love their food - lumpia, adobo, etc.

[ifinnegan]

Thanks.

Doesn’t sound too good.

[Alas Babylon!]

And Clark Air Base’s nearby Angeles City, too.

The life tip is to get roaring drunk before you eat it. If you vomit it up later, watch those feathers coming back up!