Subway can do one of two things:
1. Decertify the franchises involved and assume full control of their supply chain...
2. Admit the product was sourced through their authorized supply chain...then proved it’s fixed.
Or the 3rd option comes into play: Go out of business.
"Yet customers coast-to-coast want to know what’s up, so Inside Edition conducted our own test to see if something fishy was going on. Our investigative unit bought the tuna at three Subway locations in Queens, New York.When we asked an employee about the tuna controversy, he brought out the packaging showing the listed ingredients: tuna, water and salt. Our next step was sending the samples to Applied Food Technologies. The Florida-based lab specializes in conducting DNA testing of fish.
So, did the tuna in the tuna sandwiches that we tested actually contain tuna?
“Yes, we confirmed that tuna was definitely in all three samples we received," LeeAnn Applewhite, the CEO of the lab (Applied Food Technologies), told Inside Edition."