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National Deep Dish Pizza Day – April 5, 2021
nationalday ^
Posted on 04/05/2021 4:43:51 PM PDT by mylife
Oh, pizza. Is there a single food more universally beloved that is also so incredibly divisive? The most contentious of these divisions comes between New Yorkers and their New York-style slices and Chicagoans and their deep dish pies. Deep dish pizza was invented in the Windy City in 1943 by Ike Sewell, founder of Uno’s Pizzeria. It became so popular that it spun into a huge national chain and inspired dozens upon dozens of other deep dish pizzerias in major cities across the world. So tuck a napkin into your collar, grab a fork and knife (you’ll need them), and celebrate National Deep Dish Pizza Day with us this April 5!
(Excerpt) Read more at nationaltoday.com ...
TOPICS: Chit/Chat; Food; Miscellaneous
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I consider it like a lasagna or casserole, tasty but its no pizza!
1
posted on
04/05/2021 4:43:51 PM PDT
by
mylife
To: mylife
Rocky Rococo. That is all.
2
posted on
04/05/2021 4:50:45 PM PDT
by
Diana in Wisconsin
(I don't have 'Hobbies.' I'm developing a robust post-Apocalyptic skill set. )
To: Diana in Wisconsin
3
posted on
04/05/2021 5:02:09 PM PDT
by
mylife
(The Roar Of The Masses Could Be Farts)
To: Diana in Wisconsin
Zachary’s. Berkeley. Solano and college ave
N. S. Berkeley
Killer zah
4
posted on
04/05/2021 5:02:51 PM PDT
by
Truthoverpower
(Fraud !!! Now we’re off the TRUMP TRAIN and on the Swamp express to communist hell !! TRUTH! )
To: mylife
Just had Lou Manalti’s pizza tonight. Yummy.
5
posted on
04/05/2021 5:08:17 PM PDT
by
stars & stripes forever
(Blessed is the nation whose God is the Lord. (Psalm 33:12))
To: mylife
I understand, but for some of us there is no real pizza outside of Naples Italy.
To: mylife
If I want “deep dish” pizza I’ll pile 5 or 6 New York slices on one plate.
7
posted on
04/05/2021 5:10:47 PM PDT
by
Larry Lucido
(Donate! Don't just post clickbait!)
To: stars & stripes forever
8
posted on
04/05/2021 5:16:20 PM PDT
by
NotSoFreeStater
(If you choose not to decide you still have made a choice)
To: stars & stripes forever
“Just had Lou Manalti’s pizza tonight.”
You lucky dog!!!
9
posted on
04/05/2021 5:17:06 PM PDT
by
lizma2
To: stars & stripes forever
In the city, or one of the other locations? I just visited their website and was shocked at how many of them there are now. There used to be just one Giordano’s, one Malnati's, one Nancy's, the Gino's East on Superior, one Edwardo's, and then Uno and Due. Unbelievable.
To: Diana in Wisconsin
Rocky Rococo. That is all.
Had it once. Nothing notable.
11
posted on
04/05/2021 5:17:23 PM PDT
by
Dr. Sivana
(There is no salvation in politics)
To: neverevergiveup
I was a cook for Edwardo’s in 1982. It was a chain even then. So was Giordano’s. Uno was only a few years away from going national. It is the midwestern way. Turn everything into a chain.
12
posted on
04/05/2021 5:20:01 PM PDT
by
Dr. Sivana
(There is no salvation in politics)
To: neverevergiveup
My husband bought 7 frozen ones in another location. They taste almost as good as being there. I like it Unos.
13
posted on
04/05/2021 5:21:37 PM PDT
by
stars & stripes forever
(Blessed is the nation whose God is the Lord. (Psalm 33:12))
To: mylife
It is indeed a pizza. That crap from NY is tomato soup on a cracker.
L
14
posted on
04/05/2021 5:24:46 PM PDT
by
Lurker
(Peaceful coexistence with the Left is not possible. Stop pretending that it is. , )
To: Lurker
At least there is tomato on it, ive had pizza in Italy that uses olive oil
15
posted on
04/05/2021 5:38:22 PM PDT
by
mylife
(The Roar Of The Masses Could Be Farts)
To: mylife
When is National Elementary School Pizza Shingle Day?
To: Rebelbase
They neglected to mention Detroit style pizza
17
posted on
04/05/2021 5:51:15 PM PDT
by
be-baw
To: Rebelbase
18
posted on
04/05/2021 5:52:54 PM PDT
by
mylife
(The Roar Of The Masses Could Be Farts)
To: be-baw
it always amazes me how fixed people are to their regional stlye
19
posted on
04/05/2021 5:54:56 PM PDT
by
mylife
(The Roar Of The Masses Could Be Farts)
To: mylife
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