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To: Sacajaweau

would that work for thin sliced rather than cubed as well?


19 posted on 02/28/2021 5:48:30 PM PST by caww
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To: caww
I wouldn't cut them too thin because you want that mushy inside texture.

I usually do wedges.

23 posted on 02/28/2021 5:57:20 PM PST by Sacajaweau
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