Me, too. And I don’t care who first created it; it will always be Korean to me.
When I first started to eat natto, I referred to it as Japanese, and a Korean gentleman I knew said it was Korean.
People who don't eat kim chi and natto are missing out.
Nothing re kimchi, but today I tried to buy
chicken-flavored Maruchan Ramen noodles, and there were NONE available at Wal-Mart. The only chicken-flavored Ramen noodles they had were a new brand I’ve never seen before, made in the PRC!!
Really interesting that ONE DAY after Biden takes office, an American brand of Ramen is INSTANTLY replaced by one from China, called Panda.
:(!