To: Diana in Wisconsin
This unusual recipe came out of an online 1955 vintage cookbook: "A Guide to the Elegant Hostess."
I was intrigued by the cheese combo.....all my faves. Served as an appy. Might work as a dessert sans the Worc.
ICE CREAM CHEESE / from the kitchen of socialite Consuelo Crespi
13 posted on
12/05/2020 7:40:43 AM PST by
Liz
( Our side has 8 trillion bullets; the other side doesn't know which bathroom to use. )
To: Liz
You had me at, ‘Danish Blue!’ I am SUCH a Blue Cheese freak, it’s ridiculous.
Saving that one for the next time I need to impress guests or attend a ‘bring an appetizer’ Cocktail Party if we’re EVER released from our prisons again!
23 posted on
12/05/2020 3:51:53 PM PST by
Diana in Wisconsin
(I don't have 'Hobbies.' I'm developing a robust post-Apocalyptic skill set. )
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