I buy lots of cranberries this time of year, and freeze them in cupfulls, for muffin-making over the year.
I’ve barely used any of the ones from last year, and wonder if they’re still good. I was tempted to buy more this past weekend, but thought I should check out the state of the ones I have frozen.
Supposedly, they will freeze 10-12 months.
But I tend to think they’d lose some flavor and texture frozen all that time.