However, what he made has too much meat, imo. So, a compromise would be between the two for me.
I always wanted McD to make a “Super Mac” using two
quarter pounder patties.
Kent has some mighty D-licious recipes.
Recently found another site for scrumptious eats.
One might go so far as to call this a Big Mac
(after all, it is stuffed with MACaroni and cheese).
SAM THE COOKING GUY - The Best Stuffed Burgers
https://www.youtube.com/watch?v=xdBi-CbLlx4
I always liked the big Mac but found it lacking in one way. It has no ketchup on it. I always just pop the top bun off and add a packet or two. That bun/meat interface has nothing on it so super easy.
I’m a Burgerking guy!!!!
I would love a couple of burgers right now.