IN
Tyson Fresh Meats and Cass County, Ind., Health Department Issue Joint Statement
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April 22, 2020 18:00 ET | Source: Tyson Foods, Inc.
Company temporarily closes its Logansport facility, while working closely with Cass County health officials to help keep team members and the community safe during the COVID-19 global health pandemic
SPRINGDALE, Ark., April 22, 2020 (GLOBE NEWSWIRE) — Tyson Fresh Meats, Inc., the beef and pork subsidiary of Tyson Foods, Inc. (NYSE: TSN), announced today that its Logansport, Ind., facility will voluntarily close while its more than 2,200 team members undergo testing. The company is working closely with the Cass County Health Department to conduct COVID-19 testing beginning as early as tomorrow.
The pork processing facility, which produces three million pounds of pork daily and helps support more than 250 independent family farmers from across nine states, suspended production for one day on April 20 for additional deep cleaning and sanitizing. Since then, the facility has been running at limited production and is expected to stop production on or before Saturday, April 25.
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MN
Hormel Foods and Jennie-O confirms there have been positive cases of COVID-19 diagnosed among employees at its Jennie-O plant in Willmar.
“As team members are impacted by COVID-19, we are doing what’s right and that includes quarantining and ensuring all close contacts are identified and also quarantined, as well as transparent communication with our team members, including translating communications into multiple languages. All impacted team members continue to receive 100 percent of pay and benefits while they are away from work,” Hormel and Jennie-O said in a statement. “We will also be transparent and report any possible closures of facilities due to deep cleaning or staffing issues that may be caused by COVID-19. We are not reporting individual cases as we have found that the situations in our communities are changing daily.”
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CANADA
Worker from JBS meat packing plant near Brooks dies with COVID-19 test pending
BY HEATHER YOUREX-WEST GLOBAL NEWS
Posted April 22, 2020 7:14 pm
Provincial health officials confirmed Wednesday that a worker from the JBS meat packing plant near Brooks, Alta., has died while awaiting results from a COVID-19 test.
“There are two additional deaths in Brooks in people with COVID (tests) pending, one of those was a worker at the JBS plant site,” said Dr. Deena Hinshaw, Alberta Chief Medical Officer of Health.
https://globalnews.ca/news/6854858/jbs-meat-packing-plant-worker-dies-covid-test/
Repeat virus patients have little or no infectivity’: KCDC
By Kim Bo-gyung
Published : Apr 22, 2020 - 17:08 Updated : Apr 22, 2020 - 17:15
(Yonhap)
South Korea’s health authorities said Wednesday that they believe patients who test positive for the novel coronavirus after being declared virus-free have little or no ability to infect others.
The center has completed in-depth examinations of six out of 39 relapses so far, and all six patients came out negative in virus cultivation tests, according to the Korea Centers for Disease Control and Prevention.
Korea has 207 patients who have tested positive for a second time after apparently making a full recovery.
“Even though they tested positive for the virus that they showed to be negative after the virus was separated and cultivated separately has led us to believe they have little or no infectivity,” KCDC Director General Jeong Eun-kyeong said during a daily update on the novel coronavirus situation.
Reemergence of the virus rose as a point of concern with cases of patients catching the virus after being declared virus-free, coupled with health authorities warning the contagion is most likely to strike again.
Health authorities have also tested 25 survivors of the novel coronavirus and found that they had developed antibodies after being infected.
Out of 25 survivors with coronavirus-neutralizing antibodies, 12, or 48 percent, tested positive for the virus again in genetic testing, according to the KCDC.
“We speculate the duration in which the virus remains in patients’ body differs case by case, even though they have developed antibodies.
http://www.koreaherald.com/view.php?ud=20200422000768
SAMS run today.
No meat.
None.
Dairy was mostly fine.
But no celery. Rats.
Indiana already had a high death rate in that map I posted today.
They will probably get a lot of workers with it from that processing plant.
THat state has the Biogen conference strain from Italy