WARNING: DO NOT SURF Turkey Hill's Ice Cream Journal web site....... it's too dangerous.....for your waistline.
DECADENT CHOCOLATE ICE CREAM PIE
ING Ready made chocolate pie crust; Chocolate Layer 2/3 cup evap/milk 1/2 cup semi/choc/chips 1/3 cup sugar 1/4 cup butter;
Ice cream layer 4 cups Turkey Hill Dutch Chocolate Ice Cream cup crunchy p/butter chocolate candy bar (any kind)
PREP BTB on med combined evap/milk, choc/chips, sugar and butter; simmer/stir 3-5 min (thickened and smooth); cool.
ASSEMBLY W/ back of spoon, spread thin layer of choc/chips mixture over crust bottom and 1/2" up sides.
(Reserve remaining chocolate sauce for topping.) Freeze crust 30 min.
FINAL elec/mixer softened ice cream with peanut butter. Spoon into frozen crust. Top with reserved chocolate mixture, garnish with chopped candy bar; freeze firm 5 hours or overnight. Set on counter 10-15 min before serving for easier slicing.
VARY for Valentine's Day: Top pie with a layer of strawberry whipped cream; garnish with sliced strawberries.
