Replies

To: erkelly

I mix it with liverwurst, worcestershire sauce and a little milk. Make it into a roll and top it with real thin sliced onions.

36 posted on 10/30/2019 11:36:36 AM PDT by Sacajaweau

To: Sacajaweau

That sounds great and I have some chicken livers I got from my neighbor in the freezer-do you have a specific recipe?

42 posted on 10/30/2019 12:07:28 PM PDT by Texan5 ("You've got to saddle up your boys-you've got to draw a hard line"...)

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