I make a shrimp dip that would be perfect for keto. It’s ALWAYS a hit. I got it off a box of Nabisco Sociables snack crackers, about 40 years ago. I don’t see why one couldn’t add crab meat, as well. (Also, it calls for Miracle Whip, but there’s no reason one couldn’t substitute real mayo, with a little sweetener and a dash of vinegar, in its place.) Here’s the recipe:
1 cup diced celery
1 cup diced green onions, green and white parts
1 cup Miracle Whip (or mayo, see above)
8 ounces softened cream cheese
1 can tiny shrimp (4 ounces) drained
1 package frozen salad shrimp, thawed, rinsed, and drained ( 6 ounces)
Mix cream cheese and miracle whip (or mayo with a little sweetener and vinegar) thoroughly.
Fold in all other ingredients til well combined. Refrigerate.
Tastes best if made a few hours ahead.
I bought shrimp today, so I’ll try that. Thanks.