Have you checked the “Pow-wow Chow Cookbook?”
I understand it has some treasured Cherokee crab recipes.
I...don’t think I’m interested in that cookbook.
(However, my high-school boyfriend was a genuine Cherokee - a very patriotic and all-American one. I also knew a very dear man much later, who was also of Cherokee descent. (The latter was an ACLU lawyer who quit because he was so mad about Roe v. Wade and the part that the ACLU had played in its culmination.)
Troll somebody else. This is a Cooking Thread, and we try to leave overt politics and controversy out of it. :-)