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To: kalee
Serving these wonderful French-inspired muffins will reinforce
your cooking skills to that of master chef...they are delicious.


149 posted on 06/27/2019 1:59:57 AM PDT by Liz ( Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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To: Diana in Wisconsin
The Raspberry Truffle Mocha Espresso (left) would be good with the muffins.

Or make this easy RASPBERRY ESPRESSO

SYRUP Micro/heat 1/4 c sweet/cond/milk, 1/4 c Smucker's raspberry syrup.

ASSEMBLY Layer in 12 oz mug 3 tbl Syrup, fill w/ hot espresso.

SERVE garnished with raspberry flavored whip; drizzle of raspberry or chocolate syrup.

VARY Also good served cold over ice.

150 posted on 06/27/2019 7:24:36 AM PDT by Liz ( Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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