Brownie Chocolate Chip Cheesecake / 16 servings 
ING •3-8 oz pkgs cr/cheese, •2/3 cup veg/oil •14 oz can Sweet/Cond/Milk •5 lge eggs, divided
•1/2 cup mini choc/chips •18.4 oz pkg Fudge Brownie Mix •2 tsp vanilla •1/4 cup water
BROWNIE •Prepare mix as per pkg w/ oil, water, 2 eggs. Spread evenly in sprayed springform. BAKE set as per pkg 350 deg.
CHEESECAKE --- BEAT cr/cheese fluffy. Gradually beat in sweet/cond/milk. Add eggs, vanilla; mix well.
Stir in mini/choc/chips. Pour over brownie. •REDUCE oven to 300°F. Bake 50 min til set.
FINAL Cool on counter. Chill thoroughly. Remove springform sides.
SERVE topped with whipped cream garnished w/ choc/chips.
Maybe sprigs of mint and sugared cranberries surrounding it on footed cake plate.