Oh I’m sure it’s fine stuff. Any number of far more pretentious peddlers label the same stuff with different made-up stories about grampa’s original recipe, the old still hidden in the barn, that special spring water that’s naturally just the right temperature, whatever. You’re paying for the bottle and the flowery prose, not what’s in it.
“Silver Screen Bottling Company” itself has zero web presence, so any claims about having been in the business for “4 to 12 years” is the same old bunk.
You might want to look into some Japanese product.
Some age their product in other than Oak casks, giving a different taste.
One place to start is: https://www.suntory.com/factory/yamazaki/
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It is all in the taste buds of the drinker and this is a nice one.
http://www.oldripvanwinkle.com/whiskey/family-reserve-23-year/
It sells for more than they say.
I can’t afford. it unless my rich aunt makes a noise like a frog!
The 18 year is not bad.