This is a follow on study released last month:
https://www.sciencedaily.com/releases/2018/05/180508094952.htm
Salmon. Specifically, sockeye. One serving of that has more omega-3 than anything you can stuff in your mouth.
So I can stop eating this guinea pig food?
The ever-shifting landscape of vitamin and supplement studies. I was taking fish oil supplements for some time, for their purported beneficial effects on the heart, when I read about an increased risk of prostate cancer being associated with its use. Asked my personal physician, she said she hadn’t heard about that. Jury’s out...
Then my cardiologist expressed concern that I listed fish oil as one of the regular medicines or supplements that I take. He was concerned about something else, and advised me not to take more than 1000 units/day, but really, there’s no good reason to take them. Jury’s out again...
Now, this. What’s next?
Arrrrrrrgh....
This must be why one finds so few krill with osteoarthritis.
Of a guinea pig. So much for the vegan superiority.
BKMK
So does turmeric. I take it everyday.