Yuck. A bowel of ground pork is fine, as long as it is prepped correctly. Usually call it sausage.
Yuk to you too. To each his own. I never touch pork—never, ever, ever.
I see what you did there. :-)
I think a “bowel” of pork is called a chitterling or a chitlin’. Not sure what a bowel of lentils would be called.