Tonight, I made Potato Lasagna. Got the recipe off a video on Facebook. Two main ingredients were cream cheese and mozzarella. Man, it was incredibly delicious!!
Conversely, the worst substance I’ve ever put in my mouth was a cheese. My old executive chef at the catering kitchen I used to work at swore that the Danish Blue cheese she got for a catering was “the good stuff”.
Because I’ll try anything once, I popped it into my mouth. The taste was something between week-old gym socks and crotch. I couldn’t get the taste out of my mouth for half an hour.
I love Blue Cheese!
I guess it’s an acquired taste....................