We’re planning on having friends over on the 4th. I’ve been pondering simple things to serve & ran across this dip recipe on my Facebook page, from kitchenmeetsgirl.com:
Gooey and Cheesy Warm Bacon Dip
Ingredients
8 ounces cream cheese, softened
2 cups sour cream
1½ cups shredded cheddar cheese
6 slices bacon, cooked and crumbled
½ cup sliced green onion
Method
1. Preheat oven to 400 F.
2. Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
3. Serve with bread slices, crackers, or veggies.
Looks pretty simple, & how can you go wrong with bacon & cream cheese?!
It looks very good, and with veggies for dipping, it’s Low-Carb :-)