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To: Jamestown1630

I’m in Maryland too. Love Philip’s Crab imperial recipe.

Harris teeter makes a Lobster Bisque to die for. It’s the basics of Philip’s Crab but adds Lobster,some tomato paste, onion, celery, potato, garlic, rosemary, thyme, chive, cayenne, white pepper and salt.

Someday I sooo going to play with this!!!


139 posted on 02/18/2017 5:08:11 PM PST by lizma2
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To: lizma2

There are lots of recipes on the Phillips site. Does this seem like what you have there?:

http://www.phillipsfoods.com/recipe/phillips-crab-imperial/


140 posted on 02/18/2017 5:16:19 PM PST by Jamestown1630 ("A Republic, If you can keep it.")
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