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To: Jane Long

I heard another one a couple years ago that ~worries me: ground black pepper never leaves your intestines, it’s indigestible. I grind black pepper on ranch dressing which both go on everything. ;0


52 posted on 02/10/2017 5:45:11 PM PST by txhurl (The LEFT are screaming at the Tsunami, and the Sky, trying to set fire to the Ocean- S.Tom)
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To: txhurl

Then I am in big trouble both cookie dough wise & cracked black pepper which I grind over everything savory.


61 posted on 02/10/2017 6:37:28 PM PST by leaning conservative (snow coming, school cancelled, yayyyyyyyyy!!!!!!!!!!!)
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To: txhurl
Black pepper is digestible.

But if you are worried about it use black pepper essential oil (food grade naturally!). I use it for any dish where black pepper would be visually unappealing.

Add to dish with toothpick. You will always get more then a drop and it is potent stuff.

Also makes a nice muscle rub. Less heat then capsaicin so it works well for people with sensitive skin.

92 posted on 02/10/2017 9:04:43 PM PST by Harmless Teddy Bear (Not a Romantic, not a hero worshiper and stop trying to tug my heartstrings. It tickles! (pink bow))
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