[Tolerance Sucks Rocks]

All this time, we’ve been doing it wrong. ;-)

DANG!

[max americana]

That’s where I keep my shotgun. Dammit’, Ive been doing it all wrong!

[Ann Archy]

Going to check it out tonite!

[2banana]

Can it reheat pizza...?

[jazusamo]

Wondered why it took so long to broil steaks.

[jjsheridan5]

But what a great way to use all of that heat that goes into cooking your foodsnot to mention the ideal solution for dealing with dinner guests who are running late.

And don't dinner guests who lack the courtesy to be on time deserve some well-cooked foodsnot ...

[LostInBayport]

cooking your foodsnot to mention

Foodsnot?!?

Is that from the Michelle Obama school lunch menu?

[Lurkinanloomin]

Only some ranges have a warming drawer under the oven, most ARE storage drawers.
I was a GE Factory Service tech for 31 years, so I would know.
If there is no control feature or heating element, it is a storage drawer.

[Ray76]

depends on the stove.

[outofsalt]

That cabinet above your refrigerator is for more than making ice!

[latina4dubya]

what about the oven itself?

[Secret Agent Man]

And we’ve all been facing the wrong way on the toilet.

The tank is a reading shelf.

/s

Seriously, good article.

[Bob434]

dang it i thought it was sposed to be filled with water so the hamsters have a swimming pool

[moovova]

What’s a stove?

[BRL]

I always thought it was there to strip off toenails or break toes in order to get time off work.

[Vaduz]

No problem here my wood burning stove doesn’t have an oven I haven to use a dutch oven.

[Zeppo]

True confession time:

Until very recently I never used the oven portion of the electric range - only the stovetop. But you can’t easily cook a frozen pizza on the stovetop. So I gave it a try.

I’m still a bit confused about how to use it because I don’t have an instruction manual. Yes, I was able to start it by pressing an oven temp button, and increased the set temp. using the up-arrow button, and successfully cooked the pizza.

But I haven’t figured out how to set it to broil (come to think of it, I haven’t actually checked to see if there’s a top heating element). More importantly, I’m not sure of the right way to turn the thing off.

There is an ‘oven stop’ button, but when I press that the only thing that seems to happen is some things blink on the display. So I press the ‘clear’ button, which seems to shut the thing off. But I can’t help thinking that I’m missing something that I ought to be doing to turn it off.

As far as the drawer at the bottom is concerned, I’m reasonably sure that it’s just a drawer.

[bigbob]

I could certainly care less what they say

[1_Rain_Drop]

I unplugged my oven since I do not bake.
I stored cookbooks in the oven instead.
Since I do not bake I rarely opened the oven door.
Mice had a great time nibbling on the books.
That’s when I considered using the stove... for the first time.
Then I unconsidered it when I realized the size of the fire.
It would have been a new twist to cooking the books. LOL.
To this day the oven remains unused.
I no longer have cookbooks.
So I don’t bake.

[Organic Panic]

Fact.

I store my unused pots and pans in that drawer. Therefore, it is for storing unused pots and pans.