[Daffynition]

Absolutely. Hope it’s a Griswold. :)

[Uncle Miltie]

Lodge is just fine by me. I have a couple Griswolds, but they were accidental finds.

Used every morning for eggs, and most nights for dinner.

[BuffaloJack]

We have a 10” Griswold skillet complete with spiderweb logo and a serial number stamped into the bottom of the handle. It’s been in my family since the Civil War. If I read the serial number right, and there are one or 2 digits that are hard to read, it was made in Erie PA in 1863.

[mad_as_he$$]

Huh?

http://www.gunclassics.com/griswold.html

;-)