Replies

To: miss marmelstein

I think a lot of recipes use it on pork. Mine just had too much.

25 posted on 10/12/2016 4:51:27 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")

To: Jamestown1630

It’s a strong spice, no doubt, Jamestown!

36 posted on 10/12/2016 5:07:10 PM PDT by miss marmelstein (Richard the Third: With my own people alone I should like to drive away the Muslims)

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