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To: Fungi

By the way: for juice, could you ‘pasteurize’ the baddies away?

-JT


24 posted on 09/14/2016 5:21:53 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")
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To: Jamestown1630

USDA suggests pasteurizing store bought juice to 160 degrees for 6 seconds (farm store stuff?) but they don’t recommend this for home press.


26 posted on 09/14/2016 5:34:21 PM PDT by lizma2
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