To: dennisw

Mr Chan Hon Meng, owner of Hong Kong Soya Sauce Chicken Rice & Noodle working at his stall
2 posted on
08/21/2016 4:23:56 PM PDT by
dennisw
(The strong take from the weak, but the smart take from the strong)
To: dennisw
The pics clearly illustrate it is good to eat at crowded places.
3 posted on
08/21/2016 4:26:11 PM PDT by
cba123
( Toi la nguoi My. Toi bay gio o Viet Nam.)
To: dennisw
Booking my flight to Singapore.......
5 posted on
08/21/2016 4:46:33 PM PDT by
Chgogal
(A woman who votes for Hillary is voting with her vagina and not her brain.)
To: dennisw
Damn ..... now I’m hungry ....:o)
18 posted on
08/21/2016 6:16:57 PM PDT by
Squantos
( Be polite, be professional, but have a plan to kill everyone you meet ...)
To: dennisw
My father’s favorite dish was a type of soy sauce chicken and rice. So I had allot of it as a kid. Tooo much. So I won’t eat it anymore. But other family members still eat it. A vinegar, garlic dipping sauce went with it. Mr Chan Hon Meng’s chicken looks better than what I had as a kid.
Personally, I prefer General Tso’s Chicken or Coconut Chicken. And I get it regularly.
23 posted on
08/21/2016 10:47:27 PM PDT by
Daaave
("If it keeps on rainin' levee's goin' to break")
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