Pho is really delicious & uses lots of fresh vegs.
You don’t even have to put chicken or beef in it-you can go totally veg with it.
there’s a few Pho shops (small spaces with table & chairs) in my neighborhood and a nice outing is going to eat Pho for lunch or dinner.
CRISPY WONTONS / ASIAN DIPPING SAUCE
FILLING Mix 8 oz tub PHILADELPHIA Chive & Onion
Cream Cheese Spread, 1/2 lb leftover cooked grnd pork,
tsp ea minced gingerroot, sesame oil.
ASSEMBLY Center Tb Filling on 32 won ton wrappers.
Bring corners up/over Filling; twist tops to enclose.
Flatten bottoms. Place in 15x10x1" pan. Brush lightly
with water; sprinkle w/ sesame seeds.
BAKE golden 425 deg 10-12 min; drain on p/towels.
SERVE w/ ramekin of Sauce.
ASIAN DIPPING SAUCE 2 tsp toasted sesame seeds, 2 Tb soy sauce, Tb ea rice wine, water.