[CottonBall]

I have a Filipina friend who says they use rice wine (not rice wine vinegar) in their Chinese dishes. they marinate the meat with the wine and oyster sauce. (the wine is acidic, so I see how that works)

[thesligoduffyflynns]

thanks for clearing this up because I have the Rice Wine Vinegar.

[thesligoduffyflynns]

Anybody here into PHO?