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To: mylife

Well, I’ve done it both ways. But my own little arms and hands made completely WW bread back-in-the-day; I used a recipe from the Laurel’s Kitchen cookbook; and it was like the hippie bread. I think I’ve even made it in my Breadman; but that’s asking too much of the poor machine, and I only did it a couple of times.

Doing it by hand is asking too much of me, too: I’m a lot older, now :-)

As I said, the texture is completely different.

-JT


96 posted on 05/18/2016 7:41:31 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")
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To: Jamestown1630

again, i am no baker.

baking is all scientific and artful

Gnight


97 posted on 05/18/2016 7:46:22 PM PDT by mylife (The roar of the masses could be farts)
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