Here in Northeastern Kansas, I actually had some carrots that wintered over. They were somewhat tasteless but would do in a pinch. My garlic is doing great. I had a friend do my heirloom tomato starts this year (I was out of town for two weeks and couldn’t do my own). I will pick them up and plant them this weekend. My strawberries are blossoming and my Black and Raspberries are looking good even though I had to transplant them to make room for a sewer project.
Sounding good. Someone on the thread a few years ago described how they planted carrots in the fall to overwinter and have carrots to eat as early as March. Don’t recall much about it though.