I don’t know how I’d like it with hot sauce, but I will try it sometime. I do like the instant Mexican hot chocolate with cinnamon in it:
https://en.wikipedia.org/wiki/Abuelita
-JT
I am too lazy at 2:00 in the morning so I uae Swiss Miss and a shot of sriacha sauce. It is really good and done in two minutes.
I think the true Mexican way is to boil chiles in the chocolate and then strain it.