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To: Liz

Well, now we need a recipe for the amaretti :-)


7 posted on 10/07/2015 4:30:41 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")
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To: Jamestown1630
Next week is sorta special for me, so I got some Kahlua and some Bailey's. I'll probably have crab legs for the meal itself.

No pumpkin for me... ;)

/johnny

10 posted on 10/07/2015 5:03:05 PM PDT by JRandomFreeper (gone Galt)
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To: Jamestown1630

Authentic amaretti are crispy airy and bittersweet.....w/ mysterious ingredients like apricot kernels....and very pricey. Hard to duplicate.

Here's my solution:

Mound whole almonds, hazelnuts on sheetpan. Pour over vanilla sugar syrup flavored w/ droplet of almond extract. Then roast til caramelized.

Grind to a coarse crunch---sprinkle over layers.

34 posted on 10/08/2015 6:40:41 AM PDT by Liz
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