Also born in Washington, D.C., but always lived in Maryland.
My favorite Maryland dish:
Cornbread, buttered, with maple syrup. With beef stew on top.
Love the buttered, syrup-ed corn bread; but I’ll have my stew on the side ;-)
(I see chicken in sweet waffles a lot these days; don’t really get it...)
-JT
“Cornbread, buttered, with maple syrup. With beef stew on top.”
Wow! Talk about ‘comfort food’! That sounds Sooooo good! My mouth is watering! (I haven’t had any dinner yet) That’s going to be in my head now until I make some, when I get a chance.