[onona]

German Potato Salad was always my favorite.

[SaveFerris]

We just went with Wal-Mart salads since I'm going to have my hands full cooking most of the day. I avoided the red new potato; it's not my favorite.

I did buy an Italian loaf discounted to 39 cents there - I broil it for 3.5 minutes on high on lower rack. I'll slice it to make hamburger buns on the fly. Burp.

I skipped the burger recipe, since it's only onion, green pepper, Worcestershire, butter, salt and pepper.

[Feckless]

Beans Allah FUBAR

6 large cans Bush's beans (any flavor - your choice, Country Style is my favorite) I drain off the juice
3 TBS ground mustard
1/2 Cup Sweet Baby Ray's BBQ Sauce (again, any flavor)
1/2 cup brown sugar
3/4 cup Jim Beam Devil's Cut
Mix all in a very large pot/pan/bowl and cover

Smoke 3 lbs thick cut bacon and 3 lg sweet onions for 3 hrs @ 240f with hickory or pecan

I put the bacon on the racks doubled (pull 2 strips off pkg at once) except for enough singles to put on top of final product. You will have 3 each 13x13 pans

Chop the smoked bacon and onions and add to beans
Put into pans, sprinkle with brown sugar, smoke for 2 hrs as above
Bake in 350 oven for 40 min for "crust"

Invite your Muslim friends for Eid al-Fitr (Feast at the end of Ramadan)