Replies

To: Jamestown1630

3 posted on 07/01/2015 4:15:14 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)

With Sweet Pickle Relish, or no?

I like mine with just mayo, mustard, S&P, and Paprika sprinkled on top. (I used to put a slice of green stuffed olive on top; but it looked too much as if my food was staring back at me ;-)

-JT

4 posted on 07/01/2015 4:19:09 PM PDT by Jamestown1630 ("A Republic, If you can keep it.")

Basic Deviled Eggs

Ingredients

6 large eggs
2 tablespoons mayonnaise
1 1/2 tablespoons sweet pickle relish
1 teaspoon prepared mustard
1/8 teaspoon salt
Dash of pepper
Garnish: paprika

Preparation

Place eggs in a single layer in a saucepan; add water to depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes.

Drain immediately and fill the saucepan with cold water and ice. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water.

Slice eggs in half lengthwise, and carefully remove yolks. Mash yolks with mayonnaise. Add relish, mustard, salt, and pepper; stir well. Spoon yolk mixture into egg whites. Garnish, if desired.

http://www.myrecipes.com/recipe/basic-deviled-eggs

I like having a spoonful of caviar on top.

5 posted on 07/01/2015 4:19:37 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)

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