[trisham]

Many years ago, I found on the 'young' WWW, a recipe for a sausage quiche on the website of the Mason House Inn of Betansport, in Iowa. I don't see the recipe on their website anymore, but it's been saved here:

https://virtualcities.com/ons/ia/z/iaz86011.htm

The change I make in it is to use hot sausage, not Italian Sweet.

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My husband made this today, without a crust. It was delicious! Thank you so much!

[Jamestown1630]

I’m glad you liked it! Without the crust, it’s low carb and really satisfying :-)

-JT