To: nickcarraway
Well that’s kind of disgusting.
2 posted on
03/18/2015 10:32:30 AM PDT by
discostu
(The albatross begins with its vengeance A terrible curse a thirst has begun)
To: nickcarraway
3 posted on
03/18/2015 10:33:45 AM PDT by
ButThreeLeftsDo
(Plea$e $upport Free Republic!)
To: nickcarraway
So, a chimichanga with a hole in it.
To: nickcarraway
I want my junk food categories kept separate — salt & fat on one side, sugar & preservatives on the other ;-)
To: nickcarraway
Cilantro tastes like soap. Doughnuts should not taste like soap.
6 posted on
03/18/2015 10:40:58 AM PDT by
Rodamala
To: nickcarraway
Where are these being sold?
9 posted on
03/18/2015 10:45:21 AM PDT by
TBP
(trash only")
To: nickcarraway
I don't care how they build this, sour cream does not belong on mexican food.
YUK.
10 posted on
03/18/2015 10:49:15 AM PDT by
red-dawg
To: nickcarraway
Sweet, salty, spicy. Good taste combination.
Sadly, I am not a fan of “spicy” stuff. I use herbs and spices in my cooking, but queso is HOT - and I really don’t like that.
But, people who do like spicy and a hamburger should really like this.
12 posted on
03/18/2015 10:53:14 AM PDT by
CyberAnt
("The hour has arrived to gather the Harvest")
To: nickcarraway
Yuk !!! There goes my appetite.
.
14 posted on
03/18/2015 10:56:13 AM PDT by
Mears
(To learn who rules over you, simply find out who you are not allowed to criticize."Voltaire))
To: nickcarraway
And I thought doughnut burgers were sick.
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