Yes, Walmart online has been a good source of reasonable priced things. I tend to stock along the lines of long term basics, and then the stuff that we eat all the time. I do stock some convenience and processed food items for emergencies and busy times.
I do have some of the Auguson Farms stuff, but we tend to eat mostly whole foods, so I don’t have a lot of dehydrated entrees etc. I do dehydrate things like celery, carrots, peppers, potatoes, etc. and it’s cheaper than buying it from other sources, and we use it, so it doesn’t just sit on the shelf.
I like to have some long term stuff like the LDS and Auguson Farms stuff, because we don’t have to rotate it every year or two or three.
How do you dehydrate your potatoes?
Inquiring minds/etc.
I made rice tonight and added a bit of extra water and dehydrated pepper dices, dehydrated mushrooms and dehydrated vidalia onions. If I’d had a clue and more sleep last night I’d have added a clove or two of crushed garlic as well.
I’d LOVE LOVE LOVE to do that with potatoes sometimes rather than rice and if I could do it with potato dices I’d be in heaven!