No, probably not. Under the meat/seafood/deli display you see are stainless steel lids protecting the refrigeration equipment underneath.
That’s the unseen JUNGLE that only gets looked at once or twice a year for maintenance and cleaning.
A very large grocery chain in Texas last year had a baby crawfish slip thru the cracks and lived a very long time eating food snippets that also fell thru the cracks, was a very large, fine specimen when the tech opened up the case to repair some refrig lines.
Nice story about the crayfish. Do you have a link by any chance?
Health department says WF isn't working fast enough to resolve the matter. How many days does it take once it is discovered? How many people in the ranks must be consulted with before doing the cleanup (even if they wait until after the customers have cleared the store at 10:15pm)?
[ No, probably not. Under the meat/seafood/deli display you see are stainless steel lids protecting the refrigeration equipment underneath.
Thats the unseen JUNGLE that only gets looked at once or twice a year for maintenance and cleaning.
A very large grocery chain in Texas last year had a baby crawfish slip thru the cracks and lived a very long time eating food snippets that also fell thru the cracks, was a very large, fine specimen when the tech opened up the case to repair some refrig lines. ]
Crawdad Surprise!!!!
That is AWESOME, crayfish are cool!