[al_c]

“Where Do You Come Down on Kale, Beets, Okra, Brussels Sprouts and Cilantro?”

Hate, like, like, depends on how it’s cooked, love.

[luckystarmom]

I like kale, love beets and cilantro, hate brussel sprouts, and I only eat okra if it s fried.

[deport]

All good....

[cherry]

the cilantro love is hard to understand, although I use it and will continue to use it to develop a taste for it...

Kale....my dtr loves it and so does my dil....they make salads soups and kale chips which are very good...and its extremely healthy for you...

love beets....okra...not so much...brussel sprouts only if they are cooked in a vinegar brine then sliced up and cooked the rest of the way in butter/olive oil and garlic...

[Steve_Seattle]

kale = plus
beets = minus
okra = plus plus
brussel sprouts = minus minus
cilantro = plus plus plus plus

[Hugin]

Kale—just another blah green. Cook it with enough bacon and it’s ok. Still, pretty, isn’t it?

Beets—Like them in borscht with sour cream on top. Ok if there in salad, but I don’t put them there.

Okra—Never actually had it freshly battered and fried, so I can’t fairly say.

Brussels Sprouts—I love cabbage, but I hate those smelly little things.

Cilantro—Love it in Mexican food. I find it’s sometimes too much in Thai food because of having so many exotic flavors clashing all at once.

[Fai Mao]

Okra is my favorite veg. As long as it is fried and not boiled

[perez24]

Like: Kale, Okra, and Cilantro

Hate: Beets and Brussels Sprouts

[AFreeBird]

Hate
Hate
Hate
Hate
Hate