as a comsumer i can say what the government is feeding me is pure sh**
A doctor told me once, “Medicine suffers from fads just like everything else. Suddenly a type of procedure is popular; all the rage. Everybody is doing it. Then after hundreds or thousands of operations we determine that it doesn’t do anything for the patient.”
I remember when eggs were good. Then they were bad. Then they were good again. Well, I have news for you. Everything you do to excess is probably bad for you. You can even drink too much water.
If they do a study and find that tofu causes cancer would all of California kill themselves? (I’ll donate $100 bucks if somebody wants to do a study on tofu.)
The French don’t eat transfats or partially-hydrogenated stuff. They eat pure butter. They manufacture the transfats and partially hydrogenated stuff and sell it to us and we slurp it up.
I once read a book called The Food and Drink Police, and they had a chapter on this group (CSPI). These people in that group are certifiable. And I read that book years ago, so I can only assume they have become more crazy, not less.
Michellecare is coming out next. But don’t worry: If you like your supermarket you can keep your supermarket.
http://www.rossmckitrick.com/uploads/4/8/0/8/4808045/thecaseforduediligence_fiedition.pdf
Lots of examples of major policy implementations based upon poor studies...
Polyunsaturated fats and Statins to decrease Heart disease.
BS on both counts.
I prefer cis fats myself, never took to the trans isomers.