London Pizza Named Most Delicious Food, Beating Italian

Apr 28, 2013 | Richard Vines

[nickcarraway]

London Pizza Named Most Delicious Food, Beating Italian

[the OlLine Rebel]

Wish I could modify my posts. Actually found info about my Barry’s and why it disappeared.

http://articles.baltimoresun.com/2010-07-16/news/bs-md-ob-barry-young-20100716_1_sharks-columbia-pizza

[null and void]

Sgt Pepperoni’s on Balboa Island. Need a bit mot time on the machine, though.

(Although arguably my memory is favorably skewed by the salads, the only place I’ve ever had blue cheese vinaigrette dressing. Wonderful!)

[knarf]

Regina's in Boston's North End in the 60's ... but now;

Papa John's in SW Pennsylvania.

[KevinDavis]

No wonder they are skinny.. The food is crap over there..

[eldoradude]

I had a pizza in London once. Never again. Raw dough, tomato sauce, and perhaps 4 or 5 pieces of grated cheese. Topped off by surly service...and we were the only ones in there.

[Political Junkie Too]

Leonardo's Pizza by the Slice.

-PJ

[ThomasThomas]

Pizza is one of the few foods I can’t make better at home.

[Jack Hydrazine]

Shortage of pizza-makers as Italians are too proud
http://www.telegraph.co.uk/news/worldnews/europe/italy/10023741/Shortage-of-pizza-makers-as-Italians-are-too-proud.html

[Jack Hydrazine]

Apizza Scholls - Portland, OR
http://www.apizzascholls.com/

[Jack Hydrazine]

Zeek’s Pizza - Seattle, WA
http://zeekspizza.com/

[Mr Rogers]

Heck, if I can eat MREs, I can eat this...and am, between typing.

[lowbridge]

If it isnt New York pizza, it isnt pizza. All you posers pushing your out of state so called pizzas....shaddup.

[FatherofFive]

English cooking... no thanks...

In Heaven…

•the mechanics are German
•the chefs are French
•the police are British
•the lovers are Italian
•and everything is organized by the Swiss.

In Hell…

•the mechanics are French
•the police are German
•the chefs are British
•the lovers are Swiss
•and everything is organized by the Italians.

[ThomasThomas]

I was told that the reason New York pizza tastes different is that they make the dough from unfiltered Hudson river water . They said never eat day old pizza because all those microbes grow really fast with all that cheese. It will kill those not born there. Kinda like the water in Mexico.

[familyop]

But which would include more horse meat—a London pizza or an Italian pizza?

[TNoldman]

Pizza ping

[Sir Francis Dashwood]

I’ll have to try them...

[Jack Hydrazine]

I haven’t been to the place in Portland but I have heard it is really good.

Zeek’s is excellent! After trying their pizza I now consider myself a pizza snob. LOL!

[stanley windrush]

Pizzeria Uno is still there. A block north on Wabash is Pizzeria Due’s his second restaurant. They’re about the only reason I venture to downtown Chicago.

[Ransomed]

NY City water is really good, it comes from upstate NY reservoir systems. I was always told that the reason the pizza is so good is the water.

FReegards