Baingan Patiala (Spicy Stir Fried Eggplants)
http://www.ecurry.com/blog/indian/curries/dry/baingan-patiala-spicy-stir-fried-eggplants/
My wife’s eggplant parmagian is the most convincing argument in favor of vegetarianism I have ever found.
The irony most people tend to not realise is that were it not for the discovery of the Americas, Indian cuisine would be as bland as British food.
The chilli-peppers, tomatoes, potatoes, all these are New World imports, unknown to India less than 350-odd years ago.