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To: Red_Devil 232

I was in the Philippines in 1968-69-70. The local beer was San Miguel, before the brewer began pasteurizing it.

Does anyone have a recipe for brewing that marvelous stuff? It was truly the nectar of the Gods.


28 posted on 12/07/2012 8:44:00 PM PST by Rembrandt (Part of the 51% who pay Federal taxes)
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To: Rembrandt

I was in the Philippines, Subic Bay, Olongopo and San Miguel (five star) was a good beer drank many many of them!


30 posted on 12/07/2012 9:21:49 PM PST by Red_Devil 232 (VietVet - USMC All Ready On The Right? All Ready On The Left? All Ready On The Firing Line!)
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