[JRandomFreeper]

LOL! You have that right. I've eaten BBQ all over the states, and liked all of it, but my favorite is what I grew up with.

I'll live through it, I'm sure.

Grits is another very regional item. Some folks can't imagine breakfast without it, some can't imagine eating grits.

/johnny

[prairiebreeze]

Saw your post, thanks. I see lots of ideas for Spam posted here...is thereanything special one can do to cook up or flavor Vienna sausages? I have a case I bought at Sams....figured they’d go OK into pasta or rice.

I’m asking for all prepper items for Christmas this year.

[TEXOKIE]

Ohhhhh I love grits!

Gotta tell a story about my brother, a good southern boy, who went to a convention in the NE. He was telling them how his grandfather, no foolin’, actually grew a 10 pound grit!