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To: djf
Actually... in some cases, it's a local situation with birds, bacteria, and snails. Short cycle vector. I'm sort of a student of waterborne disease.

The military encouraged that.

I started every shift of my military kitchen service with 3 each 25 gallon pots of water that got heated to as close to 210F as altitude allowed.

Just in case power went out and I needed it. It was also darned handy for other uses.

One of the problems some folks don't realize is that the good old US of A is becoming 3rd world in some respects. We've got the 3rd worlders here. Facilities aren't as good as they were in the 70s/80s, and things like bedbugs and lice are on the rise right here in the US of A.

/johnny

82 posted on 10/19/2012 10:53:45 PM PDT by JRandomFreeper (Gone Galt)
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To: JRandomFreeper

I have a 30 gallon stainless steel pot I got at WalMart for exactly that reason/use. Going through the line with it, the guy ahead of me says “That’s the biggest pot I ever saw!”

Never had to use it yet, but I got it if I need it.


83 posted on 10/19/2012 11:03:36 PM PDT by djf (Political Science: Conservatives = govern-ment. Liberals = givin-me-it.)
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To: JRandomFreeper

And you know, of course, that the addition of a small amount of plain salt will raise the BP of water by a few degrees.

Doesn’t matter much at or near sea level, but for people in the Rockies or high desert areas, it’s good to know.


86 posted on 10/19/2012 11:13:44 PM PDT by djf (Political Science: Conservatives = govern-ment. Liberals = givin-me-it.)
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