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To: Indy Pendance

Am I the only one around here that cans meat ?


46 posted on 09/24/2012 6:01:51 PM PDT by MrKatykelly
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To: MrKatykelly
Nope. Plan on doing some more beef and sausage next weekend.

Got my mom started.

54 posted on 09/24/2012 6:42:20 PM PDT by Harmless Teddy Bear (Fate plays chess and you don't find out until too late that he's been using two queens all along)
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To: MrKatykelly
Am I the only one around here that cans meat ?

Started last May. Have to admit that I cover just about everything in condensed cream soup and egg noodles. Save my scratch meals for when I can plan ahead.

56 posted on 09/24/2012 6:48:38 PM PDT by Stentor
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To: MrKatykelly

my buggout locale has plenty of meat to be canned, well about 2k head this year, plenty of food and plenty of work. I am signed up for an intro to butchering course at a local community college in a month. hopefully the world will stay together until then


63 posted on 09/25/2012 7:20:35 AM PDT by Docbarleypop
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To: MrKatykelly

I haven’t canned meat. We get beef and pork by the side and freeze it. I am able to can meat, but it’s not what I do now. It’s an option for us.


72 posted on 09/26/2012 5:18:44 PM PDT by Indy Pendance
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