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To: orsonwb

I never liked green beans ... ;-D


3 posted on 03/03/2012 4:27:25 AM PST by Ken522
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To: Ken522

I don’t like canned ones, but fresh are a different story, of course they have to be seasoned with bacon or other pork season.


11 posted on 03/03/2012 5:05:47 AM PST by rightly_dividing (You cannot put a gun rack in a Volt !)
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To: Ken522

I pity you.

Give them another try with onion, bacon, red pepper and a little vinegar for seasoning - mmm, mmm, go-o-od!


12 posted on 03/03/2012 5:24:13 AM PST by WorkingClassFilth (I'm for Churchill in 1940!)
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To: Ken522

Yeah, I was thinking, “but if you plant them, don’t you stand a good chance of getting green beans”? So, to be safe, I just won’t plant them. But my tomatoes, zucchini, and jalapenos look good already.


15 posted on 03/03/2012 6:05:44 AM PST by SuzyQue
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To: Ken522

“I never liked green beans ...”

Try these with melted butter and toasted almond slivers:

http://www.vegetablegardener.com/item/5627/how-to-grow-fine-tender-filet-beans


18 posted on 03/03/2012 7:03:11 AM PST by SumProVita (Cogito, ergo...Sum Pro Vita. (Modified Decartes))
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